Prize Winner Organisers of the Weymouth & Portland Spirit of The Sea Maritime Festival are pleased to announce the result of the charity raffle that took place throughout the nine days of the Festival.  The raffle was held to raise funds jointly in aid of the local Weldmar Hospicecare Trust and the Maritime Festival itself.  The draw was made celebrated actor and director Julian Fellowes at the... 

Otters in Weymouth Down at Weymouth Sea Life Park, Jonny the Short-clawed otter has recently welcomed a new female roommate into his expansive sanctuary residence and he appears to have been instantly smitten. “The attraction was immediate, and has grown ever since Lilly’s arrival in April. After a brief acclimatisation, Lilly seemed fascinated by her new home whilst Jonny appeared to begin honing... 

Weymouth Fire Station Offering many opportunities for the local and wider community… This new iconic building will house a variety of rooms of many sizes and for many purposes that offer a range of opportunities for community use. At the heart of the facility is FireWise, an innovative and compelling learning opportunity where the visitor experiences realistic scenarios to help them to learn... 

Mark Hix and Ben Ben Champkin Trainee Chef at The Eastbury Hotel in Sherborne, is congratulated by Mark Hix after Mark judged Ben to be the Winner of the Dorset Young Seafood Master Chef Challenge. Ben competed in the live cook off demonstration on Sunday 10th July, at the Dorset Seafood Festival in Weymouth. Ben’s winning dish of Roasted sea bass, warm lobster, broad beans and pea fricassee...